top of page

Search


Meringues
The Jews of Spain share a love for meringues - cloud like magical confections we call “ashuplados“ in Ladino. When they migrated to...
Stella Hanan Cohen
Jan 20, 2022
9 views
0 comments


Shavout
A beautiful and delectable cheesecake baked by my granddaughter for Shavuot. Incredible recipe for this “Gan Eden” cheesecake by...
Stella Hanan Cohen
May 18, 2021
11 views
0 comments


ELEM Event in New York
People enjoying the chance to learn about ELEM's work in Israel, while enjoying amazing Sephardic cooking thanks to Stella Hanan Cohen...
Stella Hanan Cohen
Jul 28, 2017
18 views
0 comments


Guest Speaker at Centro Sefarad - Israel in Madrid
I was privileged to have been invited as a guest speaker by Centro Sefarad - Israel in Madrid, to an event which took place on 4th July,...
Stella Hanan Cohen
Jul 9, 2017
19 views
0 comments


Returning to Spain
I was honoured to have been invited to meet with the Minister of Foreign Affairs of Spain, His Excellency Mr. Alfonso M. Dastis Quecedo,...
Stella Hanan Cohen
Jul 6, 2017
9 views
0 comments


Press Conference in Madrid
After a warm welcome by the Mayor of Avila, Jose Luis Rivas, a live press conference was held with journalists and television media. I...
Stella Hanan Cohen
Jul 3, 2017
9 views
0 comments


Sephardic Cultural Evening
A memorable Sephardic Cultural Evening was held at the Spanish embassy last week in Zimbabwe hosted by the Ambassador of Spain Alicia...
Stella Hanan Cohen
Mar 9, 2017
15 views
0 comments


Fun Afternoons
I just spent a fun afternoon with Alicia Moral, the Spanish Ambassador, preparing for the forthcoming Sephardic Cultural Evening soon to...
Stella Hanan Cohen
Jan 16, 2017
6 views
0 comments


Saffron-Glazed Baby Chickens Stuffed with Couscous and Almonds.
See recipe in Stella's Sephardic Table, page 161. (Serves 4-6) Add a Moroccan Sephardic flavour at Hanukkah to your festive table with a...
Stella Hanan Cohen
Dec 9, 2016
14 views
0 comments


Sephardi Moroccan Festive Table
Celebrate Hanukkah this year by adding an exotic Sephardi Moroccan touch to your festive table, along with the traditional fried delights...
Stella Hanan Cohen
Dec 3, 2016
18 views
0 comments
bottom of page