STELLA'S COOKBOOK

“Biscotchos” are the most popular biscuits in the Ottoman Sephardic home. They are slightly sweet, fragrant with fresh orange and topped...

#shabbatshalom # menenas #ma’amoul #sheshbesh #shabbatalegre

In Sephardic custom handcrafted marzipan (masapan), date and nut-filled shortbread (menenas), sesame and almond brittle (boulokonio),...

These elegant, ivory-colored clouds of meringues are crunchy to bite into but yet so soft and chewy inside, infused with pine scented...

From the nuns of the Convent of San Clemente in Toledo, Spain, the Jews of Medieval Spain acquired the unique skill of handcrafting...

Dates are one of the symbolic foods presented on the Sephardic New Year celebratory table. Delectable date-nut-filled shortbread cookies,...

These elegant, mouth-watering, triangle-shaped filo pastries are filled with ground almond paste scented with orange blossom water and...

Shabbat Shalom ‪#‎masapan‬ ‪#‎shabbatshalom‬ ‪#‎hamsa‬ ‪#‎bluebeads‬ ‪#‎kosher‬ ‪#‎sweettreats‬ ‪#‎glutenfree‬ ‪#‎almond‬...

A tropical twist on the traditional apricot sweet recipe in my book, “Stella’s Sephardic Table”, is this delicious guava confection I...

These elegant, ivory-coloured meringues are crunchy to bite into yet soft and chewy inside because of their soft mastic- and...